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Everything posted by Caspa
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I downvoted this post because I wanted to downvote your top one twice.
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If that wasn't on purpose, that's a pretty L33T coincidince
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you got a pic of my boy lossy? :o
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I'm not good at goodbyes, so here's a picture of an avocado sliced in half Bye and thanks for everything :c
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Nag nag, post your face before posting, nag nag
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I could type in gaelic/irish, and people would understand it better than this.
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Not out in Ireland yet and my internet's too shit for a VPN ;-;
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My lock screen:http://i.imgur.com/qZLl4XF.png My home screen:http://i.imgur.com/ZYKIPIj.png
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lmao, meant to upvote fuckboi xD hate using mobile
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I love mii's :D that music is catchy af https://m.youtube.com/watch?v=E9s1ltPGQOo
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kek :P I'm interested to know how I was pictured now :D
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Jus realised I've never posted in here :P My phone's quality is Meh, sorry :3
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13
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Gotta love having a 1360 x 768 monitor :D
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Indeed, I bully Auntie to this day
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*sighs* please accept the requirements -_-
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Nub that's probably cheating, Meh.. Just ban him, I doubt the ruski can speak enough English to make a ban appeal :D
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Wasn't my mum :P also, I was really sick
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I too loved winning on the second last gun in gun game :troll: I'd love some scrims with PB screenshots on ;). An evening dedicated to everyone just getting on deathrun might be fun tbh :D
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Firstly, that is a downright lie, I'm one of the best cumsluts you'll ever meet. Secondly, seems like a daily viewer of /hm/
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Mustard is a condiment made from the seeds of a mustard plant (white or yellow mustard, Sinapis alba; brown or Indian mustard, Brassica juncea; or black mustard, B. nigra). The whole, ground, cracked, or bruised mustard seeds are mixed with water, salt, lemon juice, or other liquids, and sometimes other flavorings and spices, to create a paste or sauce ranging in color from bright yellow to dark brown. The tastes range from sweet to spicy.[1] Commonly paired with meats and cheeses, mustard is a popular addition to sandwiches, salads, hamburgers, corn dogs, and hot dogs. It is also used as an ingredient in many dressings, glazes, sauces, soups, and marinades; as a cream or a seed, mustard is used as a condiment and in the cuisine of India and Bangladesh, the Mediterranean, northern and southeastern Europe, Asia, the Americas, and Africa,[2] making it one of the most popular and widely used spices and condiments in the world.
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